edvard.badurina
3 days ago2 min read
Arbovin - awarded mix of wine and forest
A story about a very unique and spectacular winery in Lepoglava
Vedran Obućina
Nov 113 min read
Agro-tourist cluster Lepoglava – Pride of Local Production
The agro-tourism cluster Lepoglava, founded in 2010, gathers family farms, associations, and business entities in Lepoglava
Vedran Obućina
Nov 76 min read
KUD Lepoglavski pušlek - keepers of Mlinčani kolač
A fascinating introduction to the history of Lepoglava's lifestyle and the unique Mlinčani kolač!
edvard.badurina
Nov 33 min read
OPG Mađar - Enjoyment in Forest Fruits of Lepoglava
OPG Mađar represents a combination of tradition, history and modern organic farming.
Vedran Obućina
Oct 193 min read
Restaurant Ivančica - Dedicated to local tastes of Lepoglava
The restaurant Ivančica has become an indispensable destination for gourmets and lovers of local cuisine in Lepoglava
Tomislav Radić
Oct 193 min read
Renaissance of Zelina's Kraljevina
Kraljevina, Croatia's autochthonous grape variety, is increasingly in demand, particularly from the Zelina area
edvard.badurina
Oct 193 min read
Wine Stories Behind Bars
The winery of the Lepoglava Prison facility makes remarkable wines and gets international awards
Vedran Obućina
Oct 193 min read
Licitarstvo Slavica - Sweet Heart of Zagorje
Licitar is much more than a colourful cookie made of honey dough - it is a living monument of Croatian tradition
Tomislav Radić
Oct 23 min read
Esplanade 1925 Lounge & Cocktail Bar in Iconic category
An insight into the splendid world of cocktails in the famous Esplanade Hotel in Zagreb
Vedran Obućina
Oct 24 min read
Wine Bar Šinjorina: Wine Oasis in Heart of Istria
Wine lovers got a new destination to enjoy premium drops with the opening of Wine Bar Šinjorina in the heart of Žminj in August 2024
Abhijit Pakhurde
Sep 216 min read
Fiš - Gastronomy Icon of Slavonia and Baranja
Fish stew, or simply "fiš", one of the most iconic dishes of Slavonia and Baranja, represents a real gastronomic experience
Danijel Ratković
Sep 153 min read
Istarian brunch in Ružmarin
A beautiful brunch place in the centre of Žminj guarantees excellent food with local ingredients
Tomislav Radić
Sep 111 min read
Wine Gathering at Vučinić
In Plešivica, thirty kilometres from Zagreb, at the Zdenko Vučinić family farm, the Portugizac Association organized a wine gathering
Tomislav Radić
Sep 113 min read
Sparkling Wine Harvest on Plešivica
One of the earliest grape harvests in the history of viticulture in Plešivica is underway. In most of the vineyards there, the harvest began
Tomislav Radić
Aug 262 min read
My Little Alley
Moja mala kala, as part of the summer program "Crikvenica Summer Showtime", in its first evening of the second edition, managed to...
Abhijit Pakhurde
Aug 219 min read
Malta - A Flavourful Island
A tasty insight into the cuisine of Malta, a small Mediterranean island-nation
Tomislav Radić
Aug 122 min read
Croats changing their habits
The consumption of fish in Croatia and in the EU points to increasing changes in eating habits and growing awareness of health....
Tomislav Radić
Jul 253 min read
Dinner with Veuve Clicquot
Chefs from Croatia, Slovenia, Hungary, Bulgaria and Romania who are part of the Solaire Tables community gathered in Zagreb
Taste of Adriatic
Jul 252 min read
Kaštelir Breakfast from Butiga
The excellent project "Breakfast from Butiga" was also recognised by the Croatian Tourist Board. Butiga is the local dialect word for the sh
Abhijit Pakhurde
Jul 243 min read
The Rich Culinary History of Rabbit in Malta
Maltese rabbit gastronomy is a delightful journey into the heart of Malta's culinary traditions, where rich history meets rustic...
Tomislav Radić
Jul 223 min read
Decanter Gold to Hilly Croatia
Traminac from Međimurje is crowned with gold from the London Decanter together with rosé sparkling wine and Graševina from Varaždin County
Taste of Adriatic
Jul 223 min read
History of Wine Making in Liburnia
An excellent exhibition on the history of winemaking in Liburnia was presented at the State Archives in Rijeka
Abhijit Pakhurde
Jul 175 min read
Scampi - A Culinary Journey in Adriatic Sea
Fascinating story of scampi reaches its tasteful peak with Kvarner Scampi, cherished as an Adriatic delicacy
Tomislav Radić
Jul 122 min read
Wine and Food in Botanist
For 22 "wine" journalists, an evaluation of the pairing of wine and food was organised at the Botanist restaurant in Zagreb
Tomislav Radić
Jul 122 min read
Golden line of Belje Wines
Fifteen gold medals for selected Belje wines at the recently held domestic wine evaluations.
Abhijit Pakhurde
Jun 302 min read
Definite Guide to Maltese Cuisine
For those eager to explore the culinary delights of Malta, look no further than The Definitive(ly) Good Guide to Restaurants. This...
Tomislav Radić
Jun 262 min read
Wine Underground
Announcement of Rijeka Underground wine festival!
Tomislav Radić
Jun 212 min read
New Technology in Ferinčanci
The experts of the Enosophia winery in cooperation with the Faculty of Agriculture in Zagreb, at one of their oldest locations -...
Vedran Obućina
Jun 173 min read
Taste of Adratic Celebrates Culinary Heritage with New Intern
Conversation with our new intern, MA student of Tourism Management at the University of Bergamo, Abhijit Pakhurde
Tomislav Radić
Jun 162 min read
Urbanovo and Pušipel Festival
The traditional wine festival of Urbanovo, dedicated to Pušpel is celebrated in the northernmost Croatian region of Međimurje togethe
edvard.badurina
Jun 163 min read
An adventure with Rijeka's Pirates
A visit to a unique pirate port in Rijeka, famous for its imaginative Biga pizzas and splendid combination of steak, truffles, and scampi
Tomislav Radić
Jun 162 min read
Festival of Plešivica sparkling wine and strawberries
A story about the wonderful sparkling wines of Plešivica region
Vedran Obućina
May 3111 min read
Biograd - Town of Kunjka and Prošek
Gastronomy tour of Biograd, with an emphasis on Kunjka seashell and Prošek dessert wine
Tomislav Radić
May 302 min read
Eco Wines in Bedenica
Announcement of Eco Wine Festival in Bedenica
Taste of Adriatic
May 193 min read
Gastronomy Walks in Malinska
Walk & Taste Tours in Malinska introduces tastes of the island of Krk
edvard.badurina
May 42 min read
Meat & Eat at Altroke Food Festival
Traditional American burgers at the Altroke Food festival in Novi Vinodolski
Taste of Adriatic
Apr 273 min read
Explore the Culinary Delights of Kaštelir – Labinci
Culinary itinerary for the municipality of Kaštelir-Labinci in Istria
Vedran Obućina
Apr 206 min read
Culinary Fairytale of Slavonski Brod
Sail into a fairy tale! The slogan of the Tourist Board of the area "Slavonski Brod - Posavina" is strongly reminiscent of two visible...
Tomislav Radić
Apr 201 min read
Big awards for Rosé wines
At the largest specialized competition for rosé wines in the world, Concours Mondial de Bruxelles, Croatian winemakers won 17 medals - 8...
Vedran Obućina
Apr 193 min read
Old recepies from the Jozefina Birindžić kitchen
In the popular culinary show 'Three, two, one – cook!' In 2021, the winner was Jozefina Birindžić, who is now known to the people of Brod...
Vedran Obućina
Apr 159 min read
Bursa - Gastronomy of the Imperial City
Bursa, with its world-famous silk weavings, Iznik tiles, textiles, and delicious food, has been featured in the works of travellers,...
Vedran Obućina
Mar 304 min read
Apuška - tradition of Slavonian Rakija
In the old heart of Slavonski Brod, there is a real hidden oasis for lovers of the Slavonian liquid success, rakija. In the atmosphere of...
Tomislav Radić
Mar 302 min read
It is time for Ston oysters
March is the time of the queen among shells - the oyster. Ostrea edulis, Ostrea edulis, has been grown by the Šare family for more than...
Vedran Obućina
Mar 294 min read
Jelen - home of excellent čorbanac
The idea that the best gastronomic corners of cities are in the suburbs is certainly recognized in the restaurant Jelen, at the eastern...
Tomislav Radić
Mar 292 min read
En Primeur of Hilly Croatia
At the first En Primeur of Mountainous Croatia on March 14, 2024 at the Esplanade Hotel in Zagreb, visitors tasted 200 new wines from 38...
Vedran Obućina
Mar 284 min read
Šabeso - passion for Slavonian flavours
Do you know what Šabeso is? It was the first completely artificially produced non-alcoholic and carbonated drink that was made from...
Tomislav Radić
Mar 282 min read
Easter in Esplanade
The Zagreb hotel is a traditional place for a family Easter: gourmet delights, a sparkling welcome, a selection of top wines, piano music...
Vjeko Madunić
Mar 225 min read
Vivoda - diversity and quality
Historically speaking, the Vivodas moved to Rovinj in the 50s of the last century from the Buzet part of Ćićarija at a time when...
Taste of Adriatic
Mar 183 min read
Day of Lim oysters
On Sunday, March 17, the second Day of Lim Oysters takes place. Last year, in 2023, the Tourist Board of the Municipality of Kanfanar...
Taste of Adriatic
Mar 182 min read
Original Kaštelir-Labinci
The products of local family farms offered by Butiga from Kaštelir are already recognisable for their top quality, and all the items...
