Bologna La Grassa
Thoughts on Italy often lead us to Rome and Venice, perhaps to Verona or Sicily, but it would rarely be the first choice to travel to...
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Taste of Adriatic
Feb 20, 20205 min read
Beauty in Peril - Saving the Mekong River
„Yes, yes, we are in Laos now, ha ha ha!“ The Mekong boatman laughs while we (illegally) dock on a lone island in the middle of the...
Vedran Obućina
Jan 20, 20203 min read
Village Communities of the Ing River
The Ing River is a tributary of the Mekong River in the northern part of Thailand. The Ing flows through the plain area of Thoeng...
Vedran Obućina
Jan 20, 20202 min read
Ordination of Trees and Forest Lunch
Saffron robes, usually worn by Buddhist monks, are tightly tied around the trees near the Boon Rueng Village. The forest looks wonderful,...
Vedran Obućina
Jan 20, 20202 min read
Fish Sanctuaries of Mekong
School kids listen attentively to our talks in the Hway Luek village. Thai children are incredibly polite and calm. It is indeed rare to...
Vedran Obućina
Dec 13, 20198 min read
Armenia - The Hidden Cuisine of the Caucasus
We ride in the modern but small Sprinter, along the main road artery that connects northern and southern Armenia. This road runs from the...
Neno Pavinčić
Nov 24, 20193 min read
Pordenone - Great Mix of Electrolux and Prosecco
The rainy autumn days suddenly became more beautiful with the invitation of Karin Mimica and GASTRONAUT for another study bus trip - to...
Neno Pavinčić
Oct 5, 20195 min read
From Bratislava with Love
Bratislava, a beauty of the Danube, the capital of Slovakia, a city of relaxing atmosphere and friendly hosts, many lovely promenades and...
Taste of Adriatic
Sep 29, 20196 min read
Travnik - Gastronomy of the Vizier Town
There is probably no such well-preserved heritage of Ottoman history in Bosnia as there is in Travnik. This old Vizier town is located in...
Vedran Obućina
Sep 4, 20197 min read
Searching for Greek Salad
In Greece it is called Horiatiki, in Turkey Çoban salatası, in Azerbaijan, Armenia, Georgia and Russia Шəки-салаты or Şəki-salatı, and in...
Vedran Obućina
Aug 11, 20196 min read
Tea - Taste of Iran
In 1895, Iranian diplomat Kashef-ol-Saltaneh left Paris, where he studied and learned French, and arrived in India. There he introduced...
Vedran Obućina
May 17, 20195 min read
Frankfurt - town of the Green Sauce and the Apple Wine
In May, Frankfurt is beautiful. The sun does not get so hot that the walkers can stroll easily next to the Main, which is 525 km long and...
Tomislav Radić
Mar 29, 20192 min read
Bosnian meals and Croatian wines in Sofra
After a recent presentation of the oeno-gastro project "Wine with a Spoon" at the Aperitivo Bar in Zagreb, a new gathering with the media...
Tomislav Radić
Mar 20, 20192 min read
Danube came to Zagreb
The beauty, splendor and attractions of the Danube region are presented at the Danube Festival at the Europa Cinema in Zagreb....
Tomislav Radić
Jan 30, 20192 min read
Basque Steaks in Zagreb
Ambassador of the Basque Meat Tradition Imanol Jaca and owner of one of the largest beef distributors around the world, Txogitxu from San...
Tomislav Radić
Jan 16, 20191 min read
Crowining of the Wine Queen of Slovenia
Meta Frangež is the 23rd Wine Queen of Slovenia. First time in history, the Wine Queen comes from Gornja Radgona, a city of sparkling...
Vedran Obućina
Dec 27, 20183 min read
Central Portugal - the Hedonism of Beiras
Medieval castles, cobblestone villages, captivating cities and golden beaches: the Portugal experience can be many things. History, great...
Vedran Obućina
Dec 24, 20187 min read
A Beer Walk Through Prague
The Czech Republic is rich in brewing traditions and is actually the country with the highest consumption of beer per capita in Europe....
Vedran Obućina
Dec 7, 20183 min read
Hin Areni - Wines of the Noa's Country
"When we go to the winery," asks a Greek tourist who just sat in a sprinter from Yerani, with whom we travel on a tour to the Khor Virap...
Vedran Obućina
Dec 6, 20182 min read
Lavash and Gata - Gastronomy Pride of Armenia
At every turn, an abundance of lavash and gata can be found in Armenia. This pride of Armenian gastronomy is as simple as it is unusually...
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