top of page
Search
Dairy beneath the Velebit Mountain
Velebit’s karstic pastures were once full of sheep, goats and buša – the Lika’s cattle. Today, there are only a handful of cattle...
edvard.badurina
Oct 2, 20183 min read
0 comments
From sheep curd to grilled lamb - Konoba Bracera, Malinska
Simple and easy-going, Danijel Deni Šabalja welcomes us with a glass of Žlahtina on the terrace of his restaurant Bracera, a beautiful...
Vedran Obućina
May 20, 20184 min read
0 comments
bottom of page