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Matija Jagodin
Sep 16, 20203 min read
Vrsar's Culinary Joy in Restaurant Trošt
Goložec is a gastronomic Bon vivant that enjoys all the edible tastes of the world. At least a little Goložec hides in each of us, and so...
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Vedran Obućina
Aug 31, 20206 min read
Kali Tuna - Champion of Tuna Taste
In the early summer morning, while tourists and residents of Kali are still unawakened thinking about their day, there is a great stir in...
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Taste of Adriatic
Jun 27, 20206 min read
Kali - a place of fishermen and sailors
The late spring sun scorched us well after the rain. We feel a whiff of summer as Ina Kolega, director of the Tourist Board of the...
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Vedran Obućina
Apr 2, 20206 min read
Ko Samui - Search for Southern Curries
We'll quickly eat lunch, have a glass of wine, and then explore the nearby Chaweng and Fisherman Village. It was a good plan, based on a...
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Taste of Adriatic
Feb 20, 20205 min read
Beauty in Peril - Saving the Mekong River
„Yes, yes, we are in Laos now, ha ha ha!“ The Mekong boatman laughs while we (illegally) dock on a lone island in the middle of the...
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Matija Jagodin
Nov 26, 20193 min read
Cantina - Place of Fish, Pots and Bottles
Those who find themselves in the dawn in one of the small ports of Rijeka are likely to find fishermen carrying night catches from their...
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Vedran Obućina
Oct 31, 20186 min read
Aveiro - fish, salt and sweet eggs
Along the Atlantic coast lies the Beira Litoral that is usually filled with tourists who like to surf and sunbath on miles and miles of...
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Tomislav Radić
Jul 6, 20186 min read
Embraced by Moslavina, Lonjsko polje and Škrlet
Journalists from over twenty newsagents visited the landscape of flooded terrain, authentic Posavina culture and preserved villages with...
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igorhorvat1971
Jun 13, 20184 min read
Zrno Soli - Beautiful Gastronomy with a Pinch of Salt
To visit Split is always a great feeling. This lovely city is the second biggest in Croatia, with a distinctive Mediterranean flair of...
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Andrea Seifert
Nov 22, 20175 min read
Ugljan - the Olive Island
Ugljan is known as the Olive Island. It seems its very name suggests so. In the ancient times, the island was known as Olio – meaning oil...
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Andrea Seifert
Nov 15, 20175 min read
Autumn Rhapsody in Zadar's restaurant Foša
Once it was the Zadar's port, near the monumental Porta Terraferma built by Michele Sanmicheli in the 16th century. Today, Foša is the...
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Andrea Seifert
Sep 25, 20174 min read
Forgotten meals of Dobrinj in the restaurant Žal
When they told us that restaurant Žal is on the very shore of the Adriatic Sea we didn't think it is indeed on the shore itself. Sitting...
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Andrea Seifert
Aug 19, 20175 min read
Sveti Nikola - Enchanting place with superb culinary imagination
If you have a yacht, you can park it right opposite the restaurant Sveti Nikola (St. Nicholas) on the Poreč's strand, and you might even...
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Andrea Seifert
Jul 31, 20174 min read
Simple and fresh, but divine - Dining in the Restaurant Johnson
In 1996 Mr Dragan Jurdana decided it is time to approach the guests with a direct offer „from sea to the table“. Simple, original and...
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Andrea Seifert
Jul 3, 20174 min read
Gospoja - Lady of Žlahtina
We didn’t know what’s for lunch. Driving through the little settlements (like Kras) to reach the clifftop town of Vrbnik on the eastern...
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Andrea Seifert
May 30, 20172 min read
Harmony of sea and imagination at Zijavica
On a picturesque and widely popular beach of Mošćenička Draga, amongst various cafes and bars, there is a special restaurant Zijavica, a...
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Andrea Seifert
May 30, 20172 min read
Za Kantuni - great seafood round the corner
Locally caught fish around the islands of Cres and Lošinj is the basis of fish restaurant “Za kantuni” menu. This place, owned by the...
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Andrea Seifert
Apr 17, 20173 min read
Asparagus Delights in the restaurant Knezgrad, Lovran
The sun is shining, scent of spring is all around us, and the Asparagus days are in full sway in a picturesque town of Lovran on the...
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Andrea Seifert
Feb 12, 20172 min read
Fish delicacies in Ribnik, Krško
In a relaxed surrounding of Brestanica fish pond since 1986 family Dular runs a restaurant attracting fish lovers and fans of traditional...
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Vedran Obućina
Nov 19, 20164 min read
Best of Bakar Gastronomy
As in other Kvarner towns, Bakar’s gastronomy is a combination of seafood and agriculture in its hinterland. This area is influenced by...
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