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Vedran Obućina
Mar 1, 20183 min read
Sveti Petar u Šumi - The Place of Istrian Sausages
We don’t remember last time we have seen so big amount of snow in Istria as on this marvellous and sunny day when we headed for the very...
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edvard.badurina
Feb 25, 20183 min read
Jelenić - Symphony of the Istrian Prosciutto
Central Istria is perfect place for creating superb and high-quality prosciutto (pršut). Jelenić’s prosciutto is no different. It is made...
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Vedran Obućina
Feb 22, 20183 min read
In Sylvis - Winery in the Forest
To sit by the fire in the old family cellar of Lara and Marko Zgrablić is a sheer pleasure of Istrian winter. The young couple invited us...
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Vedran Obućina
Feb 18, 20184 min read
OPG Franjul - the Champion Sausages from the Heart of Istria
A sunny February day shines upon crystal white snow that covered Sveti Petar u Šumi, a small place in the very centre of the Istrian...
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