Bljak Fest Omišalj 2019: From pig's eyes to the bull's balls
In former resorts on the entire Adriatic coast, the menu once a week included tripe for lunch. I remember that only a few guests stayed...
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Andrea Seifert
Jul 26, 20173 min read
Hearty Istrian Cuisine in the Tavern Žminjka
When you see a fully packed restaurant terrace and waiters that give you a smile while they engage their warp drive to serve all the...
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