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edvard.badurina
Sep 14, 20203 min read
Rosinjola - Home of Vrsar Olive Oil
Above the legendary Lim Channel, olive groves have been lined up for centuries. Among them, you can still find the olive rosinjola, an...
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Tomislav Radić
Dec 29, 20182 min read
New image of Menegheti for the New Year
At the Zagreb Cheese Bar a number of media representatives were introduced to the two new Meneghetti products. These are the Meneghetti...
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Vedran Obućina
Jul 25, 20184 min read
Babos - Wine Taste of Vodnjan
In the peaceful alley of the Vodnjan’s Babos neighbourhood there is a family winery bearing the same name. Mother Lorella comes from the...
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Andrea Seifert
Apr 21, 20184 min read
Brasserie As - Where Belgium and Croatia blend
If one wants to grab a beer in Rijeka, there are plenty of places to do so, but Brasserie As, in the very centre of the biggest Croatian...
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Vedran Obućina
Mar 11, 20183 min read
Kod Milana - Istrian Finest Prosciutto and Sausages
A beautiful family business awaits everyone visiting the town of Vodnjan, usually known for the excellent extra-virgin olive oil. There...
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Andrea Seifert
Nov 23, 20173 min read
Days of Young Olive Oil in Vodnjan
Vodnjan for many means only one thing – the extra-virgin olive oil. Even during the Roman times, Vodnjan and its surroundings have been...
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Andrea Seifert
Nov 22, 20175 min read
Ugljan - the Olive Island
Ugljan is known as the Olive Island. It seems its very name suggests so. In the ancient times, the island was known as Olio – meaning oil...
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Andrea Seifert
Nov 21, 20172 min read
OPG Škopić - The Awarded Olive Oil of Ugljan
To sit in the house of Mr. Vojko Škopić and talk to him, his wife, and his mother, is a time well spent. Time well spent was also idea of...
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Andrea Seifert
Sep 3, 20174 min read
Medea - A Word for Passion
Punta Greca is the southernmost tip of the Istrian peninsula where wine is grown. It is one of such places on Earth where you want to go...
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Andrea Seifert
Aug 31, 20174 min read
Vodnjanka - Recipes from the Old
A wine maker is looking at us from the wall. And the lady from the window, as well as the carpenter, cooper, olive oil producer, peasant,...
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Andrea Seifert
Jul 31, 20174 min read
Simple and fresh, but divine - Dining in the Restaurant Johnson
In 1996 Mr Dragan Jurdana decided it is time to approach the guests with a direct offer „from sea to the table“. Simple, original and...
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Andrea Seifert
May 13, 20162 min read
Golden olive oil from Vinodol - OPG Josip Kršul
Ruža Kršul is probably one of the most energetic woman of Vinodol. Her love is not only olives, but also gastronomic tradition and...
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