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edvard.badurina
Nov 28, 20184 min read
From the pots of Primorska konoba
Every Primorac (a person living in Croatian Littoral region) likes the konoba, a cellar-like part of the house. Mostly they like to enjoy...
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edvard.badurina
Nov 28, 20183 min read
Iz padela Primorske konobe
Svaki Primorac voli konobu. Najviše svoju, ali ne bježi ni od tuđe, pogotovo ako se u njoj čuvaju gastronomski užici. Tradicija...
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Andrea Seifert
Aug 31, 20174 min read
Vodnjanka - Recipes from the Old
A wine maker is looking at us from the wall. And the lady from the window, as well as the carpenter, cooper, olive oil producer, peasant,...
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Andrea Seifert
May 30, 20172 min read
Za Kantuni - great seafood round the corner
Locally caught fish around the islands of Cres and Lošinj is the basis of fish restaurant “Za kantuni” menu. This place, owned by the...
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