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Vedran Obućina
Apr 24, 20234 min read
Champion flavours in the restaurant Prstenac
In the very centre of Barban, there is a restaurant that explains the great heritage of this Istrian town with its name, as well as its...
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Vedran Obućina
Oct 28, 20224 min read
Restaurant Histria - Joys of Funtana
Restaurant Histria is one of the gastronomic legends of Funtana. With a respectable tradition since 1993 and owned by the Fabris family,...
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Vedran Obućina
May 16, 20213 min read
OPG Baljak - in the company of Lošinj lamb and goat cheese
Tempting sausages, great cheeses, perfect prosciutto… it’s hard to imagine all of this being made on the island. And not on any island,...
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Tomislav Radić
Feb 4, 20212 min read
Hvar Wine and Dutch Cheese
Hvar, Split, Zagreb, Rijeka, Amsterdam and several other Dutch cities connected at the end of last year, when all tete-a-tete gatherings...
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Vedran Obućina
Oct 30, 20204 min read
Island Flavours of Krk in Restaurant Maris
Olive oil is one of the most famous products of the island of Krk. From time immemorial, olive groves have been planted on the island,...
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