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Anchovies: A Tiny Fish with a Grand Culinary Legacy
Few ingredients in the world provoke as much fascination—and sometimes controversy—as the humble anchovy.
Taste of Adriatic
3 days ago8 min read
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Mala Riba: Fish Enjoyments in Matulji
Matulji, located at the junction of the sea and the wooded slopes of Ćićarija, is a true paradise for gourmets seeking authentic...
Matija Jagodin
Dec 29, 20243 min read
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Stari mlin - where Danube touches the Sky
The fire roars and dances around the kettle with Danube fish. It is early autumn, the sun is still merciless, but real hellish...
Vedran Obućina
Oct 28, 20234 min read
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Restaurant Vikend - culinary heart of Aljmaš
The bells of the Church of Our Lady of Refuge remind every guest of Restaurant Vikend that they are right next to one of the most famous...
edvard.badurina
Oct 28, 20232 min read
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Bistro Ribič - Trouts from the Gacka River
Summer on Gacka is a real pleasure, especially in the calm of the day when the freshness replaces the heat, so the entire Bistro Ribič,...
Matija Jagodin
Aug 27, 20234 min read
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Cod - Treasure from the northern seas
With every Advent, cod returns to our tables. Northern fish has become an inseparable part of winter gastronomy. It is made a la bianco,...
Vedran Obućina
Jan 2, 20233 min read
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Catania - the flavours of Siciliy
The market in Catania was glistening with colour, taste and smell, and the bustle of Saturday morning could not be stopped even by the...
Vedran Obućina
Jun 18, 20226 min read
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Snack Bar Rio - Gastro-Legend of Rovinj
Rovinj is one of the most romantic cities in Croatia, and many couples in love have certainly visited the snack bar Rio on the Rovinj...
Vedran Obućina
Apr 29, 20214 min read
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