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OPG Baljak - in the company of Lošinj lamb and goat cheese
Tempting sausages, great cheeses, perfect prosciutto… it’s hard to imagine all of this being made on the island. And not on any island,...
Vedran Obućina
May 16, 20213 min read
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OPG Baljak - u društvu lošinjske janjetine i kozjeg sira
Zamamne kobasice, odlični sirevi, sjajni pršuti… teško je zamisliti da se sve to spravlja na otoku. I to ne na bilo kojem otoku, nego na...
Vedran Obućina
May 8, 20213 min read
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