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Vedran Obućina
Apr 24, 20234 min read
Champion flavours in the restaurant Prstenac
In the very centre of Barban, there is a restaurant that explains the great heritage of this Istrian town with its name, as well as its...
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Vedran Obućina
Apr 17, 20234 min read
Pobjednički okusi u restoranu Prstenac
U samom središtu Barbana nalazi se restoran koji svojim imenom, ali i ponudom, objašnjava veliku baštinu ovog istarskoga gradića. To je...
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Vedran Obućina
Jun 22, 20213 min read
OPG Lucija Venier - Homemade Pasta Workshop
What is Istria without pasta, and what is pasta in Istria without pljukanci? It is very difficult today to come to an Istrian tavern or...
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Vedran Obućina
Jun 15, 20212 min read
OPG Lucija Venier - radonica domaće tjestenine
Što je Istra bez tjestenine, a što je tjestenina u Istri bez pljukanca? Vrlo je teško danas doći u neku istarsku konobu ili restoran koji...
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